Microtech Boning Kitchen Knife Black Cherry G-10
The Microtech boning kitchen knife combines a stonewashed blade with Black Cherry G-10 handle scales. Its narrow blade is intended for precise trimming and deboning work, including careful removal of meat from bones and trimming poultry.
Choose the Construction
The original configuration uses the standard handle construction shown in its photographs. The B-series configuration adds a separate titanium bolster at the front of the handle, with the distinct fastened bolster visible in its supplier photograph. This is a construction choice within the same kitchen-knife family; the selector identifies the exact supplier article.
Titanium-Bolster Edition
The supplier specifies Bohler M390MK stainless steel, full-tang construction and a felted sheath for the new bolster edition. Its G-10 scales retain the Black Cherry colour, while the titanium bolster changes the handle-to-blade junction.
Specifications
| Blade Length | Approximately 6.13 inches |
|---|---|
| Overall Length | Approximately 11.7 inches |
| Handle | Black Cherry G-10 |
| Blade Appearance | Stonewash |
| New Edition | 3100B-10BC; titanium bolster; M390MK stainless |